The Breakfast of Champions: Forget Wheaties, I'm talking about pineapple and two pieces of bread with strawberry jam. Every. Single. Morning.
Lunch and Dinner: Rice, rice and usually more rice. Sometimes plain white rice and sometimes I spice it up with fried rice.
Okay I've had spaghetti noodles a few times and a few cheese sandwiches, but that is basically it. And the Ghanaians love their spices - which I love! So everything is really spicy and flavorful.
I've loved my experience here in Ghana, so I don't want this to sound negative, but I can't wait for food that I don't have to think "Is this safe to eat?" or "I have no idea what that is!" I'm looking forward to ice and salad and fruit and milk and sweets and . . . variety.
1 comment:
wow! haha i love the meals you eat...when we were in Bali that is what they would serve for breakfast....and when we lived in Singapore that is what they would eat for EVERY meal! i feel your pain....just don't eat too much rice ;) it looks like you are having such a great time! that is one place in the world i do have on my list to visit!
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